Which surface should not be used for storing food that will be consumed directly?

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Study for the Southern Nevada Food Handlers Test. Use flashcards and multiple choice questions, with hints and explanations for each. Prepare for your exam successfully!

The appropriate choice indicates that ice bins for drinks should not be used for storing food that will be consumed directly. This is because ice bins frequently come into contact with water and ice, which can become contaminated. Additionally, they are typically intended for beverages, and there may be a risk of cross-contamination with non-food-grade materials or bacteria from other food items being stored nearby, making them unsuitable for food items meant for direct consumption.

Other surfaces, such as clean countertops, work surfaces used for raw food, and food storage containers, have their appropriate usage guidelines. Clean countertops are ideal for food preparation, while food storage containers are designed specifically for safe food storage. Work surfaces for raw food are usually designated for that purpose to prevent cross-contamination with ready-to-eat foods. Thus, the ice bins represent a clear risk for direct food consumption, emphasizing the importance of using suitable surfaces for food storage and preparation.

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